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pastificio a casa tua!

Pastificio a Casa Tua!All items are prepared fresh-frozen. For special accommodations, please call.


Pasta Entrees
Pasta Entrees



Tortellacci
Our homemade tortellacci tossed in your choice of pomarola, bolognese, cream or modenese sauce. Feeds: 1-2
Pomarola

Bolognese

Modenese

Cream


Ravioli
Our homemade ravioli tossed in your choice of pomarola, bolognese, modenese or cream sauce.
Pomarola

Bolognese

Modenese

Cream


Cappellacci
Our homemade cappellacci tossed in your choice of our bolognese or modenese sauce.
Bolognese

Modenese


Tortelli
Our homemade tortelli tossed in our modenese sauce.


Tortellini
Our homemade tortellini tossed in your choice of pomarola, bolognese, modenese or cream sauce.
Pomarola

Bolognese

Modenese

Cream


Cheese Tortellini
Our homemade cheese tortellini tossed in your choice of pomarola, bolognese, or cream sauce.
Pomarola

Bolognese

Cream


Cheese Ravioli
Our homemade cheese ravioli tossed in our pomarola sauce.


Porcini Pacchetti
Our porcini pacchetti tossed in our modenese sauce.


Manicotti
Creamy ricotta and spinach filling wrapped in the lightest of pastas and baked in our pomarola, bolognese, modenese or cream sauce.
Pomarola

Bolognese

Modenese

Cream


Spring Manicotti
A flavor filling of asparagus, artichoke and porcini mushroom wrapped inner delicious pasta and baked in our modenese sauce.


Rotolo
Thin sheets of pasta wrapped around a spinach and ricotta filling, sliced and served with your choice of pomarola, bolognese or cream sauce.
Pomarola

Bolognese

Cream


Chicken, Sour Cream and Mushrooms
Bite-sized pieces of chicken breast sautéed with fresh garlic and mushrooms. Prepared in a creamy white sauce and tossed with our fettuccine pasta.


Pasta con Marinara
Our freshly made pasta tossed with our béchamel and pomarola sauce. Topped with a light sprinkle of parmigiano-reggiano cheese.
Made with our fettuccine, fusilli or rig


Mostaccioli with Pomarola
Our homemade mostaccioli tossed in our pomarola sauce and sprinkle with grated parmigiano cheese.



Lasagne
Lasagne



Traditional Meat
Our traditional Bolognese recipe made with our béchamel sauce, exquisite pasta, special sauces, vegetables and parmigiano-reggiano cheese.
5x7

9x13


Spinach-Vegetable
Our traditional pomarola sauce with our béchamel, pasta, vegetables and parmigiano-reggiano cheese.
5x7

9x13
Vegetarian


Boscaiolo
Our light pasta sheets interlayed with béchamel, parmigiano-reggiano and our sauce prepared with white wine, imported porcini mushrooms, fresh garlic and parsley.
5x7

9x13
Vegetarian


Bianca
Our heavenly pasta sheets interlayed, with béchamel, emmental, aged prosciutto, and parmigiano-reggiano.
5x7

9x13


Primavera
Our pasta sheets layered with béchamel and a medley of sautéed fresh artichokes, asparagus and green peas.
5x7

9x13
Vegetarian



Chicken Entrees
Chicken Entrees



Ruspante Pastificio
Fillet of chicken breast, sliced thin and prepared in the same manner as our Vitello Pastificio.


Ruspante Parmigiano
Fillet of chicken breast, sliced thin and prepared in the same manner as our Vitello Parmigiano.


Ruspante Velluto
Fillet of chicken breast, sliced thin and prepared in the same manner as our Vitello Velluto.


Pollo alla Cacciatora
Tender oven-roasted chicken pieces on the bone, simmered in our special sauce. Garnished with sliced red, yellow and orange sweet bell peppers that have been seasoned and sautéed to perfection.


Cartoccio Misto
Fresh vegetables sautéed with caramelized sweet onions, a splash of white wine and chunks of all-white meat chicken breast topped off with a delicate parmigiano-reggiano crust. This is the Northern Italian version of the American Chicken Pot Pie.


Stuffed Chicken Breast
Skinless, boneless chicken breast stuffed with a variety of wonderful fillings for you to bake and serve.
Kiev - butter and onion

Cordon Bleu - ham

Broccoli and cheese



Meat Entrees
Meat Entrees



Vitello Pastificio
Medallions of veal dredged in flour, sautéed in extra virgin olive oil and prepared in a light white wine, lemon and caper sauce.


Vitello Parmigiano
Tender slices of veal pounded thin, lightly breaded and sautéed then simmered in our special sauce and topped with fresh mozzarella and parmigiano cheeses.


Vitello Velluto
Thin slices of veal lightly breaded, sautéed and prepared in a light red sauce and garnished with whole pitted black olives.


Vitello Boscaiolo
Medallions of lightly breaded veal, sautéed and simmered in a white wine sauce prepared with imported dried porcini mushrooms, fresh garlic and fresh parsley.


Italian Meatloaf
A savory blend of finely-ground veal, herbs, parmigiano-reggiano cheese, onion and garlic baked to perfection.


Italian Roast Beef
Thin slices of beef in a wonderful au jus.


Meatballs
Finely ground veal blended with fresh herbs and spices and prepared in our pomarola sauce.
6 pk

12 pk


Cocktail Meatballs
Finely ground veal blended with fresh herbs and spices and prepared in our sweet and sour sauce. Appetizer meatballs.
10 pk

20 pk



Vegetarian Entrees
Vegetarian Entrees



Eggplant Parmigiana
Thin, lightly breaded eggplant, inter-layered with our wonderful pomarola sauce, mozzarella and fresh parmigiano-reggiano cheese.
Vegetarian


Eggplant Rotolo
A thin, lightly breaded eggplant slice wrapped around whipped ricotta and served with our pomarola sauce.
Vegetarian


Vegetarian "Ruspante" Boscaiolo
Breaded plant-based "chicken" patties in white wine sauce prepared with imported dried porcini mushrooms, fresh garlic and fresh parsley.
Vegetarian


Vegetarian "Ruspante" Parmigiano
Breaded plant-based "chicken" patties prepared with our special sauce and topped with fresh mozzarella and parmigiano cheeses.
Vegetarian



Soups
Soups
Cozy up with some of our savory soups! Delicious enough to warm your soul!


Minestrone
Loaded with fresh garden vegetables and simmered in its own broth, extra-virgin olive oil and herbs.
Pint

Quart


Minestra di Fagioli
A variety of beans simmered together for hours making a deliciously hearty soup.
Pint

Quart


Lentil
A hearty soup made with onions, garlic, celery, herbs and lentils in a savory broth base.
Pint

Quart


Mushroom Fedilini
Imported fresh dried porcini mushrooms, celery and sautéed diced chicken breast simmered in our rich chicken broth. We then add our capelli d'angelo pasta.
Pint

Quart


Tortellini
Our exquisite veal tortellini added to our heavenly chicken broth.
Pint

Quart


Chicken Noodle
Our rich chicken broth loaded with the finest of capelli d'angelo pasta.
Pint

Quart


Chicken Broth
Cuts of chicken simmered four hours with fresh vegetables and herbs. Fabulous with our tortellini or any of our pasta.
Chicken Broth

No-Salt Chicken Broth
Size
Pint
Quart


Tomato Florentine
Caramelized onions, celery, vine-ripened tomatoes and sautéed fresh spinach added to our rich broth base and finished off with orzo pasta.
Pint

Quart


Matzoh Ball
Delicious, handmade matzoh balls added to our rich homemade chicken broth.
Pint

Quart



Gluten-Sensitive



Soup
Our homemade soup made pasta-free. Available only in pints.
Minestrone

Lentil

Minestra di Fagioli


Ruspante Pastificio
Fillet of chicken, sliced thin and sautéed in extra virgin olive oil and prepared in a light white wine, lemon and caper sauce.


Ruspante Parmigiano
Fillet of chicken, sliced thin and sautéed then simmered in our special sauce and topped with fresh mozzarella and parmigiano cheeses.


Meatloaf
A savory blend of finely-ground veal, herbs, parmigiano-reggiano cheese, onion and garlic baked to perfection. Individual portions only.


Meatballs
Finely ground veal blended with fresh herbs and spices. Prepared in our pomarola sauce.


Lasagne
Our traditional lasagne made with gluten-free pasta sheets and gluten-sensitive béchamel sauce.
Traditional Meat

Pomarola


Pizza
Cheese

Cheese & Sausage

Pesto



Sauces
Sauces
Sold fresh frozen by the pint.


Bolognese
Finest cuts of beef and veal, ground fresh, sautéed with onions, savory vegetables and tomatoes, simmered for hours in the old world tradition.


Pomarola
Whole ripe tomatoes, fresh onions, extra virgin olive oil and the finest herbs and spices simmered to perfection.
Vegetarian


Modenese
A wonderful plum tomato and basil sauce with a touch of cream and vodka added to give it a heavenly smooth texture. Our version of vodka sauce.
Vegetarian


Porcini Sauce
Imported porcini mushrooms, extra virgin olive oil, herbs and white wine combined beautifully to create this savory sauce.
Vegetarian


Salsa di Funghi
Fresh ripe tomatoes, caramelized onions, herbs and assorted mushrooms.
Vegetarian


Cream
Fresh cream, golden butter and herbs and spices, blended and cooked to a velvety smoothness.
Vegetarian


Pesto
Garden fresh basil, garlic, grated parmigiano-reggiano and extra-virgin olive oil. This sauce is nut-free.
Vegetarian


Low Fat Alfredo
A lighter version of "Alfredo" prepared with 2% milk, herbs and parmigiano cheese.
Vegetarian


Garlic Parmigiano Butter
Golden sweet butter, fresh garlic and grated parmigiano-reggiano cheese blended together to give you a rich taste.
Vegetarian


White Clam
A delicious combination of fresh baby clams, extra virgin olive oil, garlic, basil and parsley.


Marco's Sauce (alla Puttanesca)
Marco created a special sauce for those red sauce lovers who like a bite to their pasta. Porcini mushrooms, diced prosciutto, red pepper, herbs and fresh tomatoes make up this innovative addition to our sauce selection.



Frozen Pasta
Frozen Pasta
Prepared with the whites of farm fresh eggs and whole wheat durum and semolina flours. Each of our stuffed pastas are frozen fresh after production.


Tortellacci
Filled with fresh ricotta, spinach, whole eggs and parmigiano-reggiano cheese.
Vegetarian


Ravioli
Filled with fresh beef and veal, ricotta, whole eggs, and parmigiano-reggiano cheese.


Cheese Ravioli
Filled with fresh whipped ricotta, mozzarella, and parmigiano-reggiano cheese. Wrapped in our parsley-garlic pasta.
Vegetarian


Cappellacci
Filled with fresh pumpkin, butternut squash, lemon zest, ricotta, herbs and parmigiano-reggiano cheese.
Vegetarian


Porcini Pacchetti
Filled with porcini mushroom sautéed in white wine and garlic, and blended with ricotta, herbs and parmigiano-reggiano.
Vegetarian


Artichoke Tortelli
Filled with artichoke and caramelized onion blended with fresh ricotta, herbs and parmigiano-reggiano cheese.
Vegetarian


Veal Tortellini
Filled with a special blend of meats, spices, and fresh eggs.


Cheese Tortellini
Filled with a special blend of cheeses and spices.
Vegetarian


Gnocchi
Prepared with fresh eggs, potatoes and flour.



Dry Fettuccine
Dry Fettuccine
Prepared with the whites of farm fresh eggs and whole wheat durum and semolina flours.


Egg
1 lb.
$6

1/2 lb.
$3


Tomato
1 lb.
$6

1/2 lb.
$3


Spinach
1 lb.
$6

1/2 lb.
$3


Basil
1 lb.
$6

1/2 lb.
$3


Parsley Garlic
1 lb.
$6

1/2 lb.
$3


Lemon Pepper
1 lb.
$6

1/2 lb.
$3


Cayenne Pepper
1 lb.
$6

1/2 lb.
$3


Squid
1 lb.
$12

1/2 lb.
$6


Herb
1 lb.
$6

1/2 lb.
$3


Pumpkin
1 lb.
$6

1/2 lb.
$3


Hemp
1 lb.
$12

1/2 lb.
$6



Dry Lingiune
Dry Lingiune
Prepared with the whites of farm fresh eggs and whole wheat durum and semolina flours.


Egg
1 lb.
$6

1/2 lb.
$3


Tomato
1 lb.
$6

1/2 lb.
$3


Spinach
1 lb.
$6

1/2 lb.
$3


Basil
1 lb.
$6

1/2 lb.
$3


Parsley Garlic
1 lb.
$6

1/2 lb.
$3


Lemon Pepper
1 lb.
$6

1/2 lb.
$3


Cayenne Pepper
1 lb.
$6

1/2 lb.
$3


Squid
1 lb.
$12

1/2 lb.
$6


Herb
1 lb.
$6

1/2 lb.
$3


Pumpkin
1 lb.
$6

1/2 lb.
$3


Hemp
1 lb.
$12

1/2 lb.
$6



Fusilli
Fusilli
Prepared with the whites of farm fresh eggs and whole wheat durum and semolina flours.


Egg
1 lb.
$6

1/2 lb.
$3


Spinach
1 lb.
$6

1/2 lb.
$3


Tomato
1 lb.
$6

1/2 lb.
$3


Mixed
Mix of egg, spinach and tomato
1 lb.
$6

1/2 lb.
$3


Rustica
1 lb.
$6

1/2 lb.
$3



Quiche
Quiche



Mushroom-Onion
Vegetarian


Tomato-Zucchini
Vegetarian


Prosciutto-Potato


Zucchini-Onion
Vegetarian



Pizza
Pizza



Cheese Pizza
Our homemade pizza made with all fresh ingredients.
9" Pizza

12" Pizza
Vegetarian


Cheese and Sausage
Our homemade pizza made with all fresh ingredients.
9" Pizza

12" Pizza


Homemade Bread
Pre-sliced for your convenience.
Herb

Garlic


Pane Imbottito
Hollowed out french bread restuffed with a blend of diced Italian deli/cured meats and cheeses.



Bread
Bread



Homemade Bread
Pre-sliced for your convenience.
Herb

Garlic


Pane Imbottito
Hollowed out french bread restuffed with a blend of diced Italian deli/cured meats and cheeses.


Baguette
$3.99


Dinner Rolls
12 dinner rolls per package.
$5.99



Desserts
Desserts



Tiramisú
A blend of mascarpone, sugar, eggs and lady fingers that have been dipped in liquor and espresso coffee. Topped with whipped cream and shaved chocolate.
Small

Medium


Cannoli
Mini Pistacchio (6 pk)

Large Pistacchio (3 pk)

Mini Chocolate Chip (6 pk)

Large Chocolate Chip (3 pk)

Mini Cherry-Nutella (6 pk)

Large Cherry-Nutella (3 pk)


Nutella Cheesecake
4" nutella cheesecake with peanut butter cookie crust.


Gelato
Available only in pints.
Cioccolato (Chocolate)

Vanilla Bean

Nocciola (Hazelnut)

Stracciatella (Chocolate Chip)

Espresso

Sea Salt Caramel

Raspberry

Coconut


Italian Ice
Available only in pints.
Cherry

Mango

Sour Apple


Spumoni


Lemon Sorbet Flutes

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